Gordon Ramsey’s Ultimate Cookery course
I've been struggling to keep up with my monthly cook book tips as I simply haven't bought a single book since I came to Australia (I just don't have the space to bring it back home
Green Kitchen at Home by David Frenkiel and Luise Vindahl
I recently went to visit de Boekenbeurs in Belgium, which is a big annual book fair in Antwerp. Every year, since 1932, this book fair features displays from all kinds of publisher
Veg by Jamie Oliver
I've gone through an unbelievably unhealthy few weeks lately - as I was moving house (more on that later!) and moved on from working full time to freelancing only and it was just c
Salt, Fat, Acid, Heat by Samin Nosrat
I've always loved drawing and art in general, which is why the logo for my blog is made from watercolour drawings. Now that may sound like a very random way to start a book tip, bu
Provence by Caroline Craig
Ah la douce douce France! Before I ever wanted to move to Ireland (before I ever came here basically), I always thought I’d one day end up living in France. As a kid we used
Whiskey in a teacup by Reese Witherspoon
I've always been a bit on the fence when it comes to celebrity cookbooks, apart from Chrissy Teigen I haven't ever bought one I think but I recently found myself buying two. One wa
Create beautiful food at home by Adrian Martin
One of the things I struggle with the most when it comes to my blog, is food presentation. I've created many recipes in the past that were absolutely delicious, but I just could no
Mastering the art of French Cooking by Julia Child, Simone Beck & Louisette Bertholle
I cannot believe that I haven't featured this book yet as my book tip of the month, but better late than never I suppose! 'Mastering the art of French cooking' is actually one of t
Crumb by Richard Bertinet
One of the hardest things to make yourself, I believe, is bread. Whether it's the technique or the flavour, there are just so many pitfalls. Richard Bertinet's new book 'Crumb' is
