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Basil & chives potato waffles with chorizo, mascarpone and butter-honey sauce
Easter Lunch Sides St. Patrick's day

Basil & Chives Potato Waffles with Chorizo, Mascarpone and Butter-Honey Sauce

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Crunchy Homemade Pan Fried Tater Tots with Irish Rooster Potatoes
Lunch Sides Snacks

Crunchy Homemade Pan Fried Tater Tots with Irish Rooster Potatoes

medium

Latest Recipes

Cherry pie with vanilla custard

14 November 2022

Irish Barmbrack (Bairín Breac) - the perfect Halloween teacake

Irish Barmbrack (Bairín Breac) – the perfect Halloween teacake

25 October 2022

Tomato Tart and Tartlets with Goat Cheese and Parsley – Basil Pesto

31 August 2022

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New recipe: Cherry pie with vanilla custard! Thi New recipe: Cherry pie with vanilla custard! This cherry pie recipe uses a vanilla custard base, and is then topped with soft cherries in a cherry jelly. The custard recipe is one that was passed down from my grandmother to my mother. It’s a recipe I regularly make when I’m craving vanilla pudding pots with chocolate sprinkles. The cherry part of the recipe is based on another Belgian tradition: meatloaf with warm cherries in a cherry sauce. The only difference here is that I’m using starch to thicken the sauce as we need it to set rather than to be a liquid sauce.Recipe on fernandfollie.com or through the link in bio. Click on the bookmark icon above to save this post.🔖📷 Canon EOS 6D Mark II❤️ Ingredients: @premierfoods_fs Bird's custard powder / @jus_rol shortcrust pastry / Tinned cherries from @dunnesstores / Fresh cherries from @mossy.fruit.vegtables 🧡 Backdrop: @clubbackdrops #forkyeah #creatorsie #foodie #foodblog #female_igers_ireland_ #irishbloggersconnect #foodforfoodies #food52 #onthetable #Irishblogger #irishfoodie #saveurmag #feedfeed #foodpics #foodstagram #irishfoodblogger #fernandfollie #hautecuisines #food #instafood #bbcgoodfood #thetaste_ie #foodstylist #delicious #world_widechefs #irishfoodscene #thisisirishfood @canonuk
I first saw "Julia & Julia" with Amy Adams and Mer I first saw "Julia & Julia" with Amy Adams and Meryl Streep in 2009 and absolutely loved it and ended up buying the original book as well. It inspired me to start my own blog a year later in my tiny kitchen in Antwerp. A few days ago Julie sadly passed away at the young age of 49. Although I had originally planned another book of the month, I decided to honour this legendary woman instead as she had such a big influence on my life.You can read the full book tip on fernandfollie.com or through the link in bio#book #booktip #cooking #JuliePowell #JulieJulia #JulieandJulia #cookbooktip #bookclub #bookstagram #booklove #fernandfollie #irishblog #irishblogger #creatorsie
Had a blast during my first visit to @savourkilken Had a blast during my first visit to @savourkilkenny meeting heaps of new people and their brands! Here are some of my highlights and the products we bought, featuring:@omimos.chilimadness @justgoodefoodco @mercibeaucoupcakes @omimos.chilimadness @thebirdsandtheteas @tribalfoods @paddypaella @tarahillhoney @lekkerfoodcollection @happyvalleycoffeebox @mooncoinbeetroot @wildeirishchocolates #killenny #ireland #foodmarket #shoplocal #localproduce #irishfood #irish #irishblog #irishblogger #foodfestival #savour #savourkilkenny
👻 Halloween doesn’t have to be all about the 👻 Halloween doesn’t have to be all about the sweet treats, you can easily make a fun spooky dinner that the kids will love too! All you need for these 3 stuffed Halloween peppers with mince and mozzarella is:450g mixed mince (veal/pork or pork & beef)1 large egg75g breadcrumbs3 orange peppers125g mozzarellaOptional: black spaghettiFull recipe on fernandfollie.com or through the link in bio. Make sure to click the 🔖 icon to save it for later!#halloween #cooking #dinner #recipesforkids #foodblog #foodblogger #foodie #food #creatorsie #female_igers_ireland_ #irishbloggersconnect @canonuk #halloweenfood #recipe #irishfoodblog #irishfoodblogger #irishblog
Only 3 days until Halloween! Last year I made this Only 3 days until Halloween! Last year I made this Halloween Mississippi Mud Pie Graveyard With Marshmallow Zombies, which was so much fun to make!The mud pie is the perfect base for a zombie graveyard, while also being absolutely delicious. For our zombies we are using coloured icing to decorate the marshmallows, some walnuts and more coloured icing to make zombie brains. I also covered the Mississippi mud pie graveyard with some melted marshmallows to make it look even spookier. The finishing touches are a few drops of strawberry sauce and some leftover bourbon biscuits to serve as tombstones.Recipe on fernandfollie.com or through the link in bio#halloween #halloweenrecipes #chocolate #marshmallows #recipe #fernandfollie #creatorsie #Irishblogger #female_igers_ireland_ #irishbloggersconnect #thetaste_ie @canonuk #halloweenrecipe #mudpie #food #foodie #foodblog #foodblogger
Hi there, it's been a while! I had to take a bit Hi there, it's been a while! I had to take a bit of a break but I'm trying to get back into things and figured there was no better way to get make my "comeback" than with a traditional Irish recipe for Halloween!I first created this Bambrack (Bairín Breac) recipe back in 2016 but recently reshot it and went for a bundt version instead of a regular cake shape. It's very easy to make but you do need to soak the fruit overnight (ideally - I did forget about this bit and only soaked them for 6h during the day which was still fine). Want to give it a try? It's now live on fernandfollie.com or through the link in bio. Don't forget to click the bookmark icon above to save it for later!Ingredients: @dunnesstores Tea cup & milk jug: @hmhome Place mat: @jysk.ie Backdrop: @clubbackdrops #Halloween #creatorsie #foodie #foodblog #female_igers_ireland_ #irishbloggersconnect #foodforfoodies #food52 #onthetable #Irishblogger #irishfoodie #saveurmag #feedfeed #foodpics #foodstagram #irishfoodblogger #fernandfollie #hautecuisines #food #instafood #bbcgoodfood #thetaste_ie @canonuk #foodstylist #delicious #irishfoodscene #thisisirishfood
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