Malteser croissants (croisstesers)
Prepare to have your mind blown with this extremely quick and easy recipe for Malteser croissants (aka croisstesers). We will be using ready made puff pastry to make it easier, making this the perfect Easter breakfast pastry to have. If you know how to make croissant dough and have the time I’d of course recommend making the dough as well.
We usually have a brunch for Easter, with all sorts of pastries, sandwiches, breads, spreads, bacon & eggs and so on. But my favourite on the table always are croissants though, it used to be my breakfast of choice on a Sunday too when I lived in Belgium as that’s when my dad would go to the bakery in the morning for pastries.
I know it’s going to be a challenging Easter this year, but we can still enjoy a fabulous Easter meal with your household or by yourself. With only 3 ingredients you can make a recipe that no one has ever had before (I honestly can’t find it anywhere online) but that everyone will love.
Love Maltesers? Love croissants? Then give these malteser croissants a try!
For more Easter inspiration you can have a look at some of my other Easter recipes here.
|3 square puff pastry sheets If you have an option go for butter puff pastry|
|39 maltesers And a few extra to eat while making these malteser croissants|
|edible decorations or chocolate sprinkles|